My reaction speaks of preservatives and additives rather than the obvious chocolate and wheat risks. But yes, things did indeed kick off with an unusual (for me) form of gastro.
And the engergy hasn't *all* gone. Although I know I have to take today easy I have managed to squeeze in some sit-down gardening (clearing dead stuff from a clump of native grass) and polish my boots. This is Day 3 of a preservative reaction so I know that I'm likely to feel a whole lot worse either later today or early tomorrow, and then should bounce back in time for the weekend.
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Date: 2009-01-29 01:26 am (UTC)And the engergy hasn't *all* gone. Although I know I have to take today easy I have managed to squeeze in some sit-down gardening (clearing dead stuff from a clump of native grass) and polish my boots. This is Day 3 of a preservative reaction so I know that I'm likely to feel a whole lot worse either later today or early tomorrow, and then should bounce back in time for the weekend.