I made bbq pear sauce today that would go well with your nuggets, I:
pureed a tin of pears with the suryp; boiled on stove for a bit; added a few table spoons of brown sugar; ('cause there is just not enough sugar already :) ) added about half a teaspoon of citic acid and half a teaspoon of salt; added two cloves of squished garlic; boiled it for about 10 minutes more for it to thicken up.
it would definitely taste good with deep fried chicken bits in it :)
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Date: 2008-04-08 01:02 pm (UTC)pureed a tin of pears with the suryp;
boiled on stove for a bit;
added a few table spoons of brown sugar; ('cause there is just not enough sugar already :) )
added about half a teaspoon of citic acid and half a teaspoon of salt;
added two cloves of squished garlic;
boiled it for about 10 minutes more for it to thicken up.
it would definitely taste good with deep fried chicken bits in it :)
also, your progress sounds very similar to mine.