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Delayed reactions
The most fun thing about assessing food intolerances is the time factor. I am weakening rapidly and losing clarity.
Was this from (a) the tomato-based dish on Saturday from which I had a noticeably quick reaction, (b) the asparagus test on Sunday from which I had a slower and milder, but really quite different reaction or (c) some fiendish combination of the two.
I know for a fact it's most likely to be (c). With a touch of pear about an hour ago. Must go cold salicylate turkey
Hey, my lips and fingers are tingling. There goes the twitch. and typingtoo hard now
Was this from (a) the tomato-based dish on Saturday from which I had a noticeably quick reaction, (b) the asparagus test on Sunday from which I had a slower and milder, but really quite different reaction or (c) some fiendish combination of the two.
I know for a fact it's most likely to be (c). With a touch of pear about an hour ago. Must go cold salicylate turkey
Hey, my lips and fingers are tingling. There goes the twitch. and typingtoo hard now
Re: Do we talk too much about food intolerances??