stephbg: I made this! (Default)
stephbg ([personal profile] stephbg) wrote2008-03-30 10:02 pm
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The ties that bind

I've only recently discovered that rice flour is good for external crunch (I am evolving a killer oven chip recipe), but does it bind things like meat patties the same way wheat flour does?

[identity profile] stephbg.livejournal.com 2008-03-30 02:28 pm (UTC)(link)
I could try that, thanks. BTW My patties have chicken mince and mashed potato.